by admintrr | Apr 14, 2016 | Uncategorized
Some days ago we were officially awarded with the Silver Medal in Intense Fruitiness Category at Los Angeles International Extra Virgin Olive Oil Competition 2016. In this competition with a long and prestigious history, more than 600 olive oils from Northern...
by admintrr | Jan 20, 2016 | Uncategorized
The Restaurant La Cantina La Estación in Úbeda, offers a tasting menu of EVOOs, with different diseases chosen for each one of the oils depending of flavors and characteristics. For Tierras de Canena Early Harvest, they have bet for a crazy and delicious “Ensaladilla...
by admintrr | Jan 19, 2016 | Uncategorized
If you pass by Úbeda, visiting La Cantina la Estación is a must. In 2005, the couple formed by the Chef Montse de la Torre and the sommelier Antonio Cristofani (el Ché) decided to bet and create their own family business: a small tavern inspired in their home town, La...
by admintrr | Dec 11, 2015 | Uncategorized
TIERRAS DE CANENA is proud to announce that our factory and all our products are certified with the distinctive ‘Kosher’. The etymological meaning of the word Kosher is ‘fit’ in Hebrew. This implies that our production process strictly meets requirements of...
by admintrr | Dec 11, 2015 | Uncategorized
EARLY HARVEST TIERRAS DE CANENA The fruit of enthusiasm. For us, Olive grove is an essential part of our life, of our town. We are proud of being farmers and cooperative members. Devoted body and soul to EVOO production, we have really supported, with big hope,...
